Certified Angus Beef ® brand’s test kitchen manager Gavin Pinto endorses the Game Changer Smoker, praising it for its ease of use and ability to “set it and forget it”.

Every modern kitchen understands the importance of efficiency.  It is important to get the most bang for your buck with any piece of equipment in the kitchen.

Change is an inevitable fact of life. Sometimes change is a voluntary action to try something new, sometimes change is a required response to events outside of our control.

Just an hour south of Chicago, you will find a hardworking chef with a big job on his hands. Olivet Nazarene University has over 5,000 students and faculty on its campus and it is Chef Brian Wagner’s job to make sure they are all fed.

There is, perhaps, no better example of community than an old fashioned boucherie. Head down to Louisiana, and you will still find people gathering to take part in this rich, Cajun tradition.

There is, perhaps, no better example of community than an old fashioned boucherie. Head down to Louisiana, and you will still find people gathering to take part in this rich, Cajun tradition.

One GAME CHANGER ® Smoker found its new home overlooking a stunning Chicago Skyline. Boelter Food Service Equipment, Supply, & Design, a commercial kitchen supply company with a location near downtown Chicago, added a brand new GAME CHANGER ® electric commercial smoker

A team of our own GAME CHANGER chefs traveled down to New Orleans to participate on the “Born to Grill” team in the Hogs for the Cause competition on March 29th.

The GAME CHANGER ® Smoker not only made its debut appearance at the annual BBQ Bash in Kansas City, Mo., but it also achieved one of the highest honors at the event.

We are proud to have the Game Changer installed in the great town of Chicago.  This is our first commercial kitchen installation, and are glad to be partnered with Kitchen Chicago