The electric, no flame smoker is the safest, most repeatable, and easiest to operate system available. The versatility of the Game Changer ® Commercial Convection Smoking System allows chefs to perform a variety of operations: cold smoking, smoking with heat, dehydrating or re-therming cold food up to serving temperatures. The Game Changer ® operates with an easy to operate touchscreen and is controllable with an iOS or Android app.

• Heavy duty stainless steel construction

• Easy to open and clean, drip pan included

• Four casters, two locking for easy movement

• Capable of operating up to 280 degrees Fahrenheit

• Patented pellet smoke generator, PATENT # 10,932,474

• Simple digital controls

• Touch screen

• Meat temperature probe

• Network enabled with built-in app

• Standard 18"x 26" bakery rack with 20 shelves, 3" spacing

• Removable rack for easy cleaning

• All 304 Stainless Steel construction

• Certified to NSF standards by UL

• Overall Size : 50" W X 31" D X 73" H

• Shipping Crate Size : 50" W X 48" D X 84" H

• Volts : 240

• Amps : 30

• Weight (lbs.) : 800

• Phase : Single W/ Ground

• Made In : USA